Food network corn casserole jiffy mix how to#
Food network corn casserole jiffy mix full#

In a large bowl, whisk Jiffy mix and granulated sugar until a few lumps remain. Place in a buttered 9x9-inch (or 2 quart) baking dish. Combine the cream-style sweet corn, whole kernel sweet corn, sour cream, melted butter, Colby Jack cheese, and the secret ingredient: Jiffy Corn Muffin Mix in a large bowl Step 2: Just throw everything together, spread it in a casserole dish, and bake for 45 to 50 minutes. Grease a 2-quart baking dish with softened butter. Beat eggs together and stir into the casserole dish along with corn muffin mix. Mix all of the ingredients together, in a medium bowl, except for the cheese. Bake for 55-60 minutes, or until gold brown. In a greased casserole dish, add margarine and corn.

Pour into a greased 9×11 inch casserole dish (the recipe calls for 9×13 but I wanted a thicker casserole).

In a large bowl, stir together the 2 cans of corn, corn muffin mix, sour cream and melted butter. Now for Paula’s yummy Corn Casserole, so simple!ġ (15 1/4 oz) can whole kernel corn, drained (I know it’s not easy eating all those cookies that I make!) And I want to encourage my sis to start her own blog on ‘Nigerian Cookin’…what do you think Steph? On the Anniversary of Kats’ Kitchen, I want to say thank you to everyone who checks my blog on a weekly basis and those who just discovered it! Thanks to the hub for being a great guinea pig and putting up with all my baking. Those who like this type of dish loved it! It’s almost as good as the Cottage Corn Bread you can get at Northwoods. Today, I am posting her Corn Casserole, which I made for our mini-church Christmas party this past weekend. I like to use a 9 x 9 or 8 x 8 inch casserole dish. Keep an extra set of ingredients on hand, and you will always have this easy side dish as an option for any meal.

Food network corn casserole jiffy mix how to#

One year from today was my first post on Kats’ Kitchen, I posted a recipe called Savannah Bow Ties, which is one of Paula’s recipes. How to make corn casserole: Step 1: Preheat your oven to 350 degrees and grease a medium sized casserole dish or baking dish. This no-fail corn 5 ingredient corn casserole recipe is versatile and bakes up into a savory side dish that will complement any meal. Super Easy This truly is a one-bowl wonder Dump everything into one bowl, mix, bake, and eat.

Food network corn casserole jiffy mix full#

She is always making recipes that are full of butter, sugar & chocolate, and doesn’t she say those are her major food groups or something? If you have never watched Paula Deen on the Food Network, you’re missing out.